Starter

Lumpia 70

Springroll stuffed with bamboo shoot and mixed vegetables with sweet and sour sauce

Cheese Croquette 85

comes with beetroot, apple and watercress salad

Salmon Cake 85

Served on a bed of cucumber, pickled beetroot, radish and cream cheese

Gambas al Ajillo 165

A classic Spanish dish includes ten sizzling gambas in olive oil and garlic, served with French baquette

Roasted Garlic Bulb 65

A whole garlic bulb roasted in the oven with olive oil and served with home made sourdough bread

Duck Pate 145
Duck pate, mango chutney, pickle of radish, beetroot, gerkin
served with slices of bread

Chicken Liver 85
pan fried chicken liver served with caramelized apple and onion, served with potato rosti

Salad Tomato-Mozarella 90

Soft fresh Mozarella, tomato, chopped basil leaves and balsamic reduction

Heart of Palm salad 105 Heart of palm, avocado, egg, mayonaise, tomato topped on sour dough bread and beetroot, humus and poached egg

Goat Cheese Salad 130

Grilled goat cheese with honey, grapes, apple, beetroot, walnut and goat cheese mousse

Creamy Tomato soup or Tasty Pumpkin soup 65

NEW